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    Latest News

    December 6, 2014
    Dear Friends and Customers, We would like to thank you for your patronage, past and present. We have several announcements... » Continue


    Chicken Liver Mousse
    Rosemary Riesling Geleé, Celery & Apple Frisee Salad, French Bread Crostinis
    Cured Arctic Char  
    House-cured Arctic Char, Avocado Purée, Trout Roe, Fresh Dill, Charred Leek Powder
    Poached Scallop  
    Crème Fraiche Poached, Black Lime, Mint, Salsify, Espelette Pepper
    Pork Cracklins’  
    House-Fried Pigskins, Citrus Aioli Dipping Sauce


    Cauliflower Velouté  
    Toasted Almonds, Brandied Sultanas, Baharat Spices
    Arugula Salad  
    Shaved Fennel, Grapefruit, Ricotta Salata, Candied Pecans, Apple Mustard Dressing
    Roasted Beet Salad  
    Red & Golden Beets, Oranges, Greek Yogurt, Tarragon, Pistachios
    French Onion Soup
    French Bread Crostini, Gruyere Cheese


    Oxtail & Gnocchi  
    Braised Oxtail, house-made potato gnocchi, Grana Padano, Crispy Kale
    Sautéed Cobia  
    Sun choke Purée, Sautéed Leeks, Rosemary & Lemon Browned Butter
    Duck Confit  
    House-made Charcroute, Fingerling Potatoes, Pickled Mustard Seed, Natural Jus
    Beef Short Ribs  
    Pommes Puree, Burnt Onion Broth, Fresh Salsa Verde
    Honey Glazed Duck Breast  
    Lavender Honey-Glaze, Carrot Puree Tortellini, Paprika Soubise
    Steamed Mussels
    Spicy Romesco Broth, Basil, French Bread Crostinis
    Rabbit Loin  
    Mushroom Duxelle, Sweet Potato Puree, Glazed Carrots

    menu items and prices may change due to availability and market